{"id":6604,"date":"2026-10-06T14:15:26","date_gmt":"2026-10-06T14:15:26","guid":{"rendered":"http:\/\/52.28.95.141\/?p=6604"},"modified":"2026-10-12T08:22:59","modified_gmt":"2026-10-12T08:22:59","slug":"coulant-au-chocolat","status":"publish","type":"post","link":"https:\/\/www.lespatisseriesdecherie.com\/de\/coulant-au-chocolat\/","title":{"rendered":"Rezept f\u00fcr Schokoladen-Coulant | Einfach und schnell"},"content":{"rendered":"<p class=\"wp-block-paragraph translation-block\">Schokoladenliebhaber kommen bei diesem <strong>hausgemachten Schokoladen-Coulant (Lava Cake) <\/strong>voll auf ihre Kosten. Im Handumdrehen zubereitet, ist er die perfekte L\u00f6sung f\u00fcr eilige Mittagessen oder s\u00fc\u00dfe Nachmittagsimbisse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Das Ergebnis: ein Dessert mit fl\u00fcssigem Kern, das in 8 Minuten fertig ist, in Einzelportionen serviert wird und aus nur wenigen Zutaten besteht \u2013 ein unglaublich k\u00f6stliches Dessert.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bon app\u00e9tit !<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/52.28.95.141\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-2-683x1024.jpg\" alt=\"recette coulant au chocolat\" class=\"wp-image-6613\" style=\"aspect-ratio:0.6670004095935921;width:458px;height:auto\" srcset=\"https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-2-683x1024.jpg 683w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-2-200x300.jpg 200w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-2-768x1152.jpg 768w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-2-8x12.jpg 8w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-2.jpg 1000w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><figcaption class=\"wp-element-caption\">Verliebt nach Schokoladenkuchen mit \u201eRocher\u201c-F\u00fcllung und seinem XS-Format!<\/figcaption><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">Die Eigenschaften des Schokoladen-Coulants<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"translation-block\">Seine <strong>Textur<\/strong>: Sie besteht aus zwei Schichten, wobei eine weiche Kruste einen Kern aus fl\u00fcssiger Schokolade umh\u00fcllt.<\/li>\n\n\n\n<li class=\"translation-block\">Die <strong>Backzeit<\/strong>: extrem kurz \u2013 schon nach 8 bis 10 Minuten ist der Lava-Kuchen mit zartschmelzendem Kern fertig. Die Backzeit h\u00e4ngt vom Ofen ab.<\/li>\n\n\n\n<li class=\"translation-block\">Seine <strong>Zubereitung<\/strong>: au\u00dfen durchgebraten und innen noch roh und zart schmelzend.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">4 Gr\u00fcnde, warum Sie dieses Rezept f\u00fcr Schokoladen-Coulant lieben werden<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li class=\"translation-block\"><strong>Nur wenige Zutaten<\/strong>: ein einfaches und schnelles Rezept, f\u00fcr das man nur 8 Zutaten ben\u00f6tigt.<\/li>\n\n\n\n<li class=\"translation-block\"><strong>Schnelle Zubereitung<\/strong>: 10 Minuten Zubereitungszeit, 8 Minuten Backzeit. Sie m\u00fcssen nicht mehr stundenlang in der K\u00fcche stehen, um ein Dessert zuzubereiten!<\/li>\n\n\n\n<li class=\"translation-block\"><strong>Ein zartschmelzendes Schokoladenherz<\/strong>: Die Garantie f\u00fcr ein Dessert mit intensivem Schokoladengeschmack und un\u00fcbertroffener K\u00f6stlichkeit, das sich schon beim ersten L\u00f6ffel entfaltet.<\/li>\n\n\n\n<li class=\"translation-block\"><strong>Einzelportionen<\/strong>: eine ansprechende Pr\u00e4sentation in kleinen Gl\u00e4schen f\u00fcr ein h\u00fcbsches Dessert im H\u00e4ppchenformat.<\/li>\n<\/ol>\n\n\n\n<h2 class=\"wp-block-heading\">Rezept f\u00fcr Schokoladen-Lava-Cake mit fl\u00fcssigem Kern<\/h2>\n\n\n\n<p class=\"wp-block-paragraph translation-block\">Der <strong>Mi-Cuit (oder Coulant)<\/strong> ist ein echter Klassiker der Konditorei \u2013 ein kleines Schokoladenk\u00fcchlein, das sehr schnell gebacken ist (zwischen 7 und 10 Minuten). Man genie\u00dft es zwischendurch im Glas und kann es auf unz\u00e4hlige Arten variieren: mit einer Kugel Vanilleeis, hausgemachter Vanillesauce, roten Beeren oder ein paar Minzbl\u00e4ttern.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/52.28.95.141\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-683x1024.jpg\" alt=\"\" class=\"wp-image-6637\" style=\"aspect-ratio:0.6670081282707939;width:412px;height:auto\" srcset=\"https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-683x1024.jpg 683w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-200x300.jpg 200w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-768x1152.jpg 768w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-8x12.jpg 8w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie.jpg 1000w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><figcaption class=\"wp-element-caption\">Zubereitung des Schokoladen-Coulants<\/figcaption><\/figure>\n<\/div>\n\n\n<p class=\"wp-block-paragraph translation-block\"><strong>Einfach und schnell zuzubereiten<\/strong> \u2013 es braucht nur wenig Zeit und wenige Zutaten, was diesen kleinen, leckeren Kuchen zu einem Must-have unter den Schokoladendesserts macht. Hier wird er in kleinen Auflauff\u00f6rmchen und Gl\u00e4sern serviert \u2013 als <strong>k\u00f6stliche H\u00e4ppchen<\/strong>, die alle Schokoladenliebhaber begeistern werden.<\/p>\n\n\n\n<p class=\"wp-block-paragraph translation-block\">Das Rezept f\u00fcr den <strong>Lava-Cake 100 %<\/strong> <strong>zum Wohlf\u00fchlen <\/strong>mit seinem fl\u00fcssigen Schokoladenkern:<\/p>\n\n\n\n<p class=\"wp-block-paragraph translation-block\"><strong>Schwierigkeitsgrad:<\/strong> Leicht <strong>\u2b50<\/strong><\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-6608\" class=\"wprm-recipe-container\" data-recipe-id=\"6608\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-meadow-les-ptisseries-de-chrie\"><div class=\"wprm-layout-container wprm-padding-40 meadow-header\">\n  <div class=\"wprm-layout-column-container wprm-column-gap-20 wprm-column-rows-recipe-600 wprm-column-rows-reverse wprm-row-gap-20 meadow-header-columns\">\n    <div class=\"wprm-layout-column wprm-align-center\">\n      <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 20px;width: 300px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"300\" height=\"450\" src=\"https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3.jpg\" class=\"attachment-300x999999 size-300x999999\" alt=\"recette coulant au chocolat\" srcset=\"https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3.jpg 1000w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-200x300.jpg 200w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-683x1024.jpg 683w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-768x1152.jpg 768w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3-8x12.jpg 8w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div>\n    <\/div>\n    <div class=\"wprm-layout-column wprm-column-width-75 wprm-align-rows-center\">\n      <div class=\"wprm-layout-container meadow-header-accent\" style=\"--wprm-layout-container-text-color: var(--meadow-accent-color);\">\n        <span class=\"wprm-recipe-author-with-image\"><span class=\"wprm-recipe-author-image\"><img style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 50%;\" alt='' src='https:\/\/secure.gravatar.com\/avatar\/eaaf29d274ac376544faa6a04c8330f1231925494e5f2ef8d66f51f2332872b9?s=30&#038;d=mm&#038;r=g' srcset='https:\/\/secure.gravatar.com\/avatar\/eaaf29d274ac376544faa6a04c8330f1231925494e5f2ef8d66f51f2332872b9?s=60&#038;d=mm&#038;r=g 2x' class='avatar avatar-30 photo' height='30' width='30' \/><\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-semi-bold\">Les P\u00e2tisseries de Ch\u00e9rie<\/span><\/span>\n      <\/div>\n      <h2 class=\"wprm-recipe-name wprm-block-text-bold\">Coulant au chocolat<\/h2>\n      <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n      \n      <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n      <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Der kleine, saftige Kuchen mit dem k\u00f6stlichen, fl\u00fcssigen Kern<\/span><\/div>\n      <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n      <div class=\"wprm-layout-container\">\n        <a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/wprm_print\/coulant-au-chocolat\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 50px;padding: 5px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-semi-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"6608\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Rezept drucken<\/a>\n        <a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.lespatisseriesdecherie.com%2Fde%2Fcoulant-au-chocolat%2F&amp;media=https%3A%2F%2Fwww.lespatisseriesdecherie.com%2Fwp-content%2Fuploads%2F2026%2F10%2Fcoulant-au-chocolat-les-patisseries-de-cherie-3.jpg&amp;description=Coulant+au+chocolat&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"6608\" data-url=\"https:\/\/www.lespatisseriesdecherie.com\/de\/coulant-au-chocolat\/\" data-media=\"https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-3.jpg\" data-description=\"Coulant au chocolat\" data-repin=\"\" role=\"button\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 50px;padding: 5px 15px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-semi-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\">Rezept anpinnen<\/a>\n        \n      <\/div>\n    <\/div>\n  <\/div>\n  <div class=\"wprm-layout-container meadow-header-meta\">\n    <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n    <div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-semi-bold wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-empty\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Vorbereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Zubereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">8<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Gesamtzeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><\/div>\n    <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n    \n  <\/div>\n<\/div>\n<div class=\"wprm-layout-container wprm-padding-40 meadow-main\" style=\"--wprm-layout-container-background-color: var(--meadow-main-background-color);\">\n  <div class=\"wprm-recipe-jump-to-section-container wprm-recipe-jump-to-section-container-scroll scrolled-left wprm-recipe-jump-to-section-icon-above\" style=\"--wprm-jump-to-section-alignment: space-between;--wprm-jump-to-section-text-color: var(--meadow-accent-color);\"><a href=\"#recipe-6608-ingredients\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"54\" height=\"50\" viewbox=\"0 0 54 50\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<g clip-path=\"url(#clip0_135_292)\">\n<path d=\"M23.424 37.308L47.8222 23.0331C48.4587 22.6607 49.2988 22.8556 49.688 23.4903L49.9024 23.84C54.3182 31.0416 51.9199 40.3821 44.5475 44.6956C37.175 49.0091 27.6129 46.6664 23.197 39.4648L22.9826 39.115C22.6014 38.4933 22.8008 37.6727 23.4506 37.2925L23.424 37.308Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M40.0314 27.5907L40.0777 27.6662C41.5615 30.097 40.8505 33.1921 38.4703 34.5812C36.09 35.9702 32.9523 35.1247 31.4685 32.709L31.4221 32.6335\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M31.7641 21.797C30.373 24.3637 27.4054 25.8735 24.4378 25.5414C23.294 25.4055 22.2584 25.0431 21.3619 24.5147C20.4655 23.9862 19.2908 24.3486 18.9971 25.3451L18.0388 28.6365C17.8842 29.18 17.3123 29.482 16.7559 29.331L12.3354 28.1081C11.7789 27.9571 11.4698 27.3984 11.6244 26.8549L12.629 23.3823C12.9227 22.3707 12.0881 21.4648 11.0061 21.5252C10.2024 21.5705 9.38319 21.4799 8.57946 21.2535C3.64885 19.8795 1.31493 13.8553 5.13267 9.38625C6.98745 7.2121 10.0324 6.56288 12.7991 7.40838C12.8609 7.42348 12.9227 7.45367 12.9845 7.46877C14.5302 4.43403 18.1315 2.80342 21.5938 3.7697C25.056 4.73599 27.2508 7.96701 26.9417 11.3339C27.0499 11.3339 27.1736 11.3792 27.2818 11.4094C31.7178 12.6324 34.0517 17.5846 31.7796 21.7819L31.7641 21.797Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M42.5578 7.29608L38.3924 8.74175C37.6041 9.01534 37.1921 9.86134 37.4722 10.6314L38.9522 14.7003C39.2323 15.4703 40.0983 15.8727 40.8866 15.5991L45.0521 14.1535C45.8403 13.8799 46.2523 13.0339 45.9723 12.2639L44.4923 8.19495C44.2122 7.42493 43.3461 7.02249 42.5578 7.29608Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M12.9856 7.46869C12.9856 7.46869 17.9162 9.52205 17.1434 14.7913\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M8.36171 46.8107C11.6311 46.8107 14.2815 44.2218 14.2815 41.0281C14.2815 37.8345 11.6311 35.2455 8.36171 35.2455C5.09229 35.2455 2.44189 37.8345 2.44189 41.0281C2.44189 44.2218 5.09229 46.8107 8.36171 46.8107Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M33.6169 46.2672L34.467 39.8504\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M47.451 42.4926L44.3906 39.02\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M51.5317 32.1806L46.7866 31.6219\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/g>\n<defs>\n<clippath id=\"clip0_135_292\">\n<rect width=\"53.201\" height=\"48.7612\" fill=\"white\" transform=\"translate(0 0.308289)\"\/>\n<\/clippath>\n<\/defs>\n<\/svg>\n<\/span> Zutaten<\/a><a href=\"#recipe-6608-equipment\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"45\" height=\"53\" viewbox=\"0 0 45 53\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<g clip-path=\"url(#clip0_135_302)\">\n<path d=\"M40.401 1.65375H26.1673C24.7305 1.65375 23.5657 2.82093 23.5657 4.26073V23.1319C23.5657 24.5717 24.7305 25.7389 26.1673 25.7389H40.401C41.8379 25.7389 43.0027 24.5717 43.0027 23.1319V4.26073C43.0027 2.82093 41.8379 1.65375 40.401 1.65375Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M28.5842 6.73322V20.6596\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M33.2844 6.73322V20.6596\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M37.9844 6.73322V20.6596\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M33.2844 25.739V31.7939\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M34.8452 31.794H31.74C30.6183 31.794 29.709 32.7052 29.709 33.8291V48.4451C29.709 49.569 30.6183 50.4802 31.74 50.4802H34.8452C35.9669 50.4802 36.8762 49.569 36.8762 48.4451V33.8291C36.8762 32.7052 35.9669 31.794 34.8452 31.794Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M10.1045 26.1425L11.1116 32.1302\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M15.8951 50.8333L12.8403 51.3379C11.7325 51.5229 10.6918 50.7661 10.5072 49.6728L7.90549 34.7373C7.72085 33.6272 8.47618 32.5845 9.5672 32.3994L12.6221 31.8949C13.7299 31.7099 14.7705 32.4667 14.9552 33.56L17.5568 48.4955C17.7415 49.6055 16.9862 50.6483 15.8951 50.8333Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M9.88583 24.7466C7.87163 25.083 5.94136 23.8384 5.38746 21.8874L1.40942 8.60015C0.402321 2.61249 11.6986 0.728738 12.6889 6.73321L13.2093 20.5755C13.3267 22.6106 11.9 24.4102 9.88583 24.7466Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M6.39478 3.77295L9.88605 24.7466\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.1501\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/g>\n<defs>\n<clippath id=\"clip0_135_302\">\n<rect width=\"44.3912\" height=\"52.3554\" fill=\"white\" transform=\"translate(0 0.308289)\"\/>\n<\/clippath>\n<\/defs>\n<\/svg>\n<\/span> Material<\/a><a href=\"#recipe-6608-instructions\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"var(--meadow-accent-color)\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> Steps<\/a><\/div>\n  <div class=\"wprm-layout-column-container wprm-column-gap-40 wprm-column-rows-recipe-900 meadow-main-columns\">\n    <div class=\"wprm-layout-column wprm-column-width-50 meadow-main-left\">\n      <div id=\"recipe-6608-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-6608-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"6608\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions wprm-header-has-actions\" style=\"\">Zutaten<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;&nbsp;<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-internal-container wprm-internal-container-ingredients wprm-expandable-container wprm-expandable-expanded\" style=\"\"><div class=\"wprm-internal-container-toggle\"><a role=\"button\" aria-expanded=\"false\" class=\"wprm-expandable-button wprm-expandable-button-show\" aria-label=\"Show Section\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,9.5 8,5 12.5,9.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><a role=\"button\" aria-expanded=\"true\" class=\"wprm-expandable-button wprm-expandable-button-hide\" aria-label=\"Hide Section\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,6.5 8,11 12.5,6.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><\/div><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient translation-block\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span> <span class=\"wprm-recipe-ingredient-unit\">g<\/span> <span class=\"wprm-recipe-ingredient-name\">Zartbitterschokolade 70 % <\/span> <span class=\"wprm-recipe -ingredient-notes wprm-recipe-ingredient-notes-faded\">(oder Valrhona Cara\u00efbes 66 %)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Zucker<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">70<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Butter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">15<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Mehl<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Eier<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1-2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">carr\u00e9s<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Zartbitterschokolade<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-name\">Vanillezucker <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(ein halber Beutel)<\/span><\/li><li class=\"wprm-recipe-ingredient translation-block\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-name\">Puderzucker f\u00fcr das Topping<\/span> <span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(optional)<\/span><\/li><\/ul><\/div><\/div><\/div>\n      <div id=\"recipe-6608-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"6608\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Material<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-internal-container wprm-internal-container-equipment wprm-expandable-container wprm-expandable-expanded\" style=\"\"><div class=\"wprm-internal-container-toggle\"><a role=\"button\" aria-expanded=\"false\" class=\"wprm-expandable-button wprm-expandable-button-show\" aria-label=\"Show Section\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,9.5 8,5 12.5,9.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><a role=\"button\" aria-expanded=\"true\" class=\"wprm-expandable-button wprm-expandable-button-hide\" aria-label=\"Hide Section\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,6.5 8,11 12.5,6.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><\/div><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\"><div class=\"wprm-recipe-equipment-name translation-block\">Ramequins <span class=\"wprm-recipe-equipment-notes wprm-recipe-equipment-notes-normal\">(oder Verrines)<\/span><\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-equipment-name translation-block\">1 R\u00fchrsch\u00fcssel<span class=\"wprm-recipe-equipment-notes wprm-recipe-equipment-notes-normal\"><\/span><\/div><\/li><\/ul><\/div><\/div>\n    <\/div>\n    <div class=\"wprm-layout-column wprm-column-width-50 meadow-main-right\">\n      <div id=\"recipe-6608-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-6608-instructions-container wprm-block-text-normal\" data-recipe=\"6608\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions wprm-header-has-actions\" style=\"\">Anleitungen<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;&nbsp;<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-instruction-group\"><ol class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-6608-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"1\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">Die 100 g Zartbitterschokolade im Wasserbad bei schwacher Hitze schmelzen lassen. <\/span><\/div><\/li><li id=\"wprm-recipe-6608-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"2\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">Die Butter zur Schokolade geben und die Masse gut verr\u00fchren.<\/span><\/div><\/li><li id=\"wprm-recipe-6608-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"3\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">In einer gro\u00dfen Sch\u00fcssel die Eier, den Puderzucker, das Mehl und etwas Vanillezucker vermischen.<\/span><\/div><\/li><li id=\"wprm-recipe-6608-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"4\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">Schokolade und geschmolzene Butter hinzuf\u00fcgen und gut verr\u00fchren, bis sich die Zutaten gut vermengt haben.<\/span><\/div><\/li><li id=\"wprm-recipe-6608-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"5\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">Die F\u00f6rmchen oder Auflauff\u00f6rmchen mit Butter einfetten und die H\u00e4lfte der Masse hineingie\u00dfen. <\/span><\/div><\/li><li id=\"wprm-recipe-6608-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"6\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">1 bis 2 St\u00fcckchen dunkle Schokolade in die Masse geben und zum Schluss den restlichen Teig dar\u00fcber gie\u00dfen, sodass die Schokoladenst\u00fcckchen bedeckt sind.<\/span><\/div><\/li><li id=\"wprm-recipe-6608-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"7\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">Die Coulants etwa 8 Minuten lang bei 200 \u00b0C in den Ofen schieben. <\/span><\/div><\/li><span id=\"wprm-recipe-6608-tip-0-7\" class=\"wprm-recipe-instruction wprm-recipe-instruction-tip wprm-recipe-tip wprm-recipe-tip-style-left-border-straight wprm-recipe-instruction-tip-style-left-border-straight\" style=\"--wprm-tip-accent: var(--meadow-accent-color);--wprm-tip-text-color: #000000;\"><span class=\"wprm-recipe-icon wprm-recipe-tip-icon wprm-recipe-instruction-tip-icon\" aria-hidden=\"true\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"var(--meadow-accent-color)\"><path d=\"M13.5,6a5.5,5.5,0,1,0-8,4.895V15.5h5V10.9A5.5,5.5,0,0,0,13.5,6Z\" fill=\"none\" stroke=\"var(--meadow-accent-color)\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/path> <line x1=\"5.5\" y1=\"13.5\" x2=\"10.5\" y2=\"13.5\" fill=\"none\" stroke=\"var(--meadow-accent-color)\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><\/line> <path d=\"M5.5,6A2.5,2.5,0,0,1,8,3.5\" fill=\"none\" stroke=\"var(--meadow-accent-color)\" stroke-linecap=\"round\" stroke-linejoin=\"round\" data-color=\"color-2\"><\/path><\/g><\/svg><\/span><div class=\"wprm-recipe-tip-text wprm-recipe-instruction-tip-text\"><span style=\"display: block\">Je nach Leistung Ihres Backofens kann der Garvorgang etwas schneller abgeschlossen sein.<\/span><\/div><\/span><li id=\"wprm-recipe-6608-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"8\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\"><span style=\"display: block;\">Nach dem Backen abk\u00fchlen lassen.<\/span><\/div><\/li><\/ol><\/div><\/div>\n      \n      <div id=\"recipe-video\"><\/div>\n      \n      <div class=\"wprm-spacer\" style=\"height: 40px;\"><\/div>\n      \n    <\/div>\n  <\/div>\n<\/div><\/div><\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/52.28.95.141\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-2-1-683x1024.jpg\" alt=\"coeur coulant au chocolat\" class=\"wp-image-6623\" style=\"width:451px;height:auto\" srcset=\"https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-2-1-683x1024.jpg 683w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-2-1-200x300.jpg 200w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-2-1-768x1152.jpg 768w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-2-1-8x12.jpg 8w, https:\/\/www.lespatisseriesdecherie.com\/wp-content\/uploads\/2026\/10\/coulant-au-chocolat-les-patisseries-de-cherie-2-1.jpg 1000w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><figcaption class=\"wp-element-caption\">K\u00f6stlicher Coulant...<\/figcaption><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">H\u00e4ufig gestellte Fragen zum Schokoladen-Coulant<\/h2>\n\n\n\t\t<div class=\"sp-easy-accordion-block sp-eab-regular-accordion alignwide\"\n\t\t\t\t>\n\t\t\t<div class=\"sp-eab-wrapper sp-eab-vertical-accordion sp-eab-31e0f52084c6\">\n\t\t\t\t\t\t\t\t<div class='sp-eab-accordion sp-eab-mode-vertical sp-eab-vertical-two sp-d-flex' data-accordion-settings=\"{&quot;mode&quot;:&quot;vertical&quot;,&quot;activeEvent&quot;:&quot;click&quot;,&quot;defaultAccordionOpen&quot;:&quot;first-item&quot;,&quot;selectedItemOpen&quot;:0,&quot;openMultiItemAtaTime&quot;:false,&quot;scrollToTopOnLoad&quot;:false,&quot;scrollToTopOnClick&quot;:false,&quot;accordionItemToUrl&quot;:false,&quot;animationEffect&quot;:false,&quot;applyAccessibility&quot;:true}\">\n        \t    \t\n\t\t\t<div\n\t\t\t\tid =\"sp-eab-item-5837898ff2dc\"\n\t\t\t\tclass=\"sp-eab-accordion-item eab-item-2084c6\"\n\t\t\t\t\t\t\t>\n\t\t\t\t<div class=\"sp-eab-accordion-item-wrapper\">\n\t\t\t\t\t\t\t\t<h3 class='sp-eab-accordion-heading sp-d-flex sp-align-center eab-heading-2084c6'\n\t\t\t\t\t\t>\n\t\t\t\t<span class='sp-eab-accordion-header-wrapper sp-d-flex sp-align-center eab-icon-position-end'>\n\t\t\t\t\t<span class='sp-eab-accordion-header-start sp-d-flex sp-justify-left sp-align-center'>\n\t\t\t\t\t\t<span class='sp-eab-title-subtitle-wrapper sp-d-flex'>\n\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-wrapper sp-d-flex sp-align-center'>\n\t\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-text'>\n\t\t\t\t\t\t\t\t\tWelche Schokolade sollte man f\u00fcr einen Coulant verwenden?\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<span class='sp-eab-accordion-header-end eab-icon-animated'>\n\t\t\t\t\t\t\t\t\t\t\t\t<span class='sp-eab-expand-collapse-icon sp-d-block'>\n\t\t\t\t\t\t\t<i class='sp-eab-expand-icon eab-icon-angle-down-solid'><\/i>\n\t\t\t\t\t\t\t<i class='sp-eab-collapse-icon eab-icon-angle-up-solid'><\/i>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span>\n\t\t\t<\/h3>\n\t\t\t\t\t\t\t<!-- accordion body -->\n\t\t\t\t\t<div class='sp-eab-accordion-content eab-content-2084c6'>\n\t\t\t\t\t\t\t\t\t\t\t\t<div class='sp-eab-accordion-content-wrapper'>\n\t\t\t\t\t\t\t<div class='sp-eab-accordion-body'>\n\t\t\t    \t\t\t\t\n\n<p class=\"wp-block-paragraph translation-block\">Verwenden Sie eine <strong>dunkle Backschokolade<\/strong>, die sich ideal eignet, um ein intensives und k\u00f6stliches Schokoladenaroma zu verleihen. Ein hoher Kakaoanteil (75 % und mehr) verleiht dem Coulant einen kr\u00e4ftigen und bitteren Geschmack, w\u00e4hrend ein geringerer Kakaoanteil (50 bis 70 %) Ihrem Dessert mehr Rundheit und Milde verleiht.<\/p>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\n\n\t\t\t<div\n\t\t\t\tid =\"sp-eab-item-f67fce514eb9\"\n\t\t\t\tclass=\"sp-eab-accordion-item eab-item-2084c6\"\n\t\t\t\t\t\t\t>\n\t\t\t\t<div class=\"sp-eab-accordion-item-wrapper\">\n\t\t\t\t\t\t\t\t<h3 class='sp-eab-accordion-heading sp-d-flex sp-align-center eab-heading-2084c6'\n\t\t\t\t\t\t>\n\t\t\t\t<span class='sp-eab-accordion-header-wrapper sp-d-flex sp-align-center eab-icon-position-end'>\n\t\t\t\t\t<span class='sp-eab-accordion-header-start sp-d-flex sp-justify-left sp-align-center'>\n\t\t\t\t\t\t<span class='sp-eab-title-subtitle-wrapper sp-d-flex'>\n\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-wrapper sp-d-flex sp-align-center'>\n\t\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-text'>\n\t\t\t\t\t\t\t\t\tKann man den Schokoladen-Coulant im Voraus zubereiten?\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<span class='sp-eab-accordion-header-end eab-icon-animated'>\n\t\t\t\t\t\t\t\t\t\t\t\t<span class='sp-eab-expand-collapse-icon sp-d-block'>\n\t\t\t\t\t\t\t<i class='sp-eab-expand-icon eab-icon-angle-down-solid'><\/i>\n\t\t\t\t\t\t\t<i class='sp-eab-collapse-icon eab-icon-angle-up-solid'><\/i>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span>\n\t\t\t<\/h3>\n\t\t\t\t\t\t\t<!-- accordion body -->\n\t\t\t\t\t<div class='sp-eab-accordion-content eab-content-2084c6'>\n\t\t\t\t\t\t\t\t\t\t\t\t<div class='sp-eab-accordion-content-wrapper'>\n\t\t\t\t\t\t\t<div class='sp-eab-accordion-body'>\n\t\t\t    \t\t\t\t\n\n<p class=\"wp-block-paragraph\">Der Teig kann im Voraus zubereitet und vor dem Backen im K\u00fchlschrank aufbewahrt werden. Dabei ist jedoch darauf zu achten, dass die Aufbewahrungshinweise f\u00fcr die Zutaten beachtet werden und die Backzeit aufgrund der kalten Zubereitung angepasst wird.<\/p>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\n\n\t\t\t<div\n\t\t\t\tid =\"sp-eab-item-05236b66cdc6\"\n\t\t\t\tclass=\"sp-eab-accordion-item eab-item-2084c6\"\n\t\t\t\t\t\t\t>\n\t\t\t\t<div class=\"sp-eab-accordion-item-wrapper\">\n\t\t\t\t\t\t\t\t<h3 class='sp-eab-accordion-heading sp-d-flex sp-align-center eab-heading-2084c6'\n\t\t\t\t\t\t>\n\t\t\t\t<span class='sp-eab-accordion-header-wrapper sp-d-flex sp-align-center eab-icon-position-end'>\n\t\t\t\t\t<span class='sp-eab-accordion-header-start sp-d-flex sp-justify-left sp-align-center'>\n\t\t\t\t\t\t<span class='sp-eab-title-subtitle-wrapper sp-d-flex'>\n\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-wrapper sp-d-flex sp-align-center'>\n\t\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-text'>\n\t\t\t\t\t\t\t\t\tMein Schokoladen-Coulant ist zu lange gebacken. Was kann ich tun?\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<span class='sp-eab-accordion-header-end eab-icon-animated'>\n\t\t\t\t\t\t\t\t\t\t\t\t<span class='sp-eab-expand-collapse-icon sp-d-block'>\n\t\t\t\t\t\t\t<i class='sp-eab-expand-icon eab-icon-angle-down-solid'><\/i>\n\t\t\t\t\t\t\t<i class='sp-eab-collapse-icon eab-icon-angle-up-solid'><\/i>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span>\n\t\t\t<\/h3>\n\t\t\t\t\t\t\t<!-- accordion body -->\n\t\t\t\t\t<div class='sp-eab-accordion-content eab-content-2084c6'>\n\t\t\t\t\t\t\t\t\t\t\t\t<div class='sp-eab-accordion-content-wrapper'>\n\t\t\t\t\t\t\t<div class='sp-eab-accordion-body'>\n\t\t\t    \t\t\t\t\n\n<p class=\"wp-block-paragraph\">Eine zu lange Backzeit ist oft der Grund daf\u00fcr, dass ein Schokoladen-Coulant zu stark gebacken wird. Denken Sie daran, die Backzeit an die Leistung Ihres Backofens, die Teigmenge und die verwendeten Gl\u00e4schen oder F\u00f6rmchen anzupassen. Ein guter Anhaltspunkt ist die Beobachtung des Coulants w\u00e4hrend des Backens: Die R\u00e4nder des Kuchens sollten durchgebacken sein, w\u00e4hrend die Mitte noch leicht wackelt.<\/p>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\n\n\t\t\t<div\n\t\t\t\tid =\"sp-eab-item-41ae0f0e17b3\"\n\t\t\t\tclass=\"sp-eab-accordion-item eab-item-2084c6\"\n\t\t\t\t\t\t\t>\n\t\t\t\t<div class=\"sp-eab-accordion-item-wrapper\">\n\t\t\t\t\t\t\t\t<h3 class='sp-eab-accordion-heading sp-d-flex sp-align-center eab-heading-2084c6'\n\t\t\t\t\t\t>\n\t\t\t\t<span class='sp-eab-accordion-header-wrapper sp-d-flex sp-align-center eab-icon-position-end'>\n\t\t\t\t\t<span class='sp-eab-accordion-header-start sp-d-flex sp-justify-left sp-align-center'>\n\t\t\t\t\t\t<span class='sp-eab-title-subtitle-wrapper sp-d-flex'>\n\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-wrapper sp-d-flex sp-align-center'>\n\t\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-text'>\n\t\t\t\t\t\t\t\t\tLassen sich die Coulants aus der Form l\u00f6sen?\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<span class='sp-eab-accordion-header-end eab-icon-animated'>\n\t\t\t\t\t\t\t\t\t\t\t\t<span class='sp-eab-expand-collapse-icon sp-d-block'>\n\t\t\t\t\t\t\t<i class='sp-eab-expand-icon eab-icon-angle-down-solid'><\/i>\n\t\t\t\t\t\t\t<i class='sp-eab-collapse-icon eab-icon-angle-up-solid'><\/i>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span>\n\t\t\t<\/h3>\n\t\t\t\t\t\t\t<!-- accordion body -->\n\t\t\t\t\t<div class='sp-eab-accordion-content eab-content-2084c6'>\n\t\t\t\t\t\t\t\t\t\t\t\t<div class='sp-eab-accordion-content-wrapper'>\n\t\t\t\t\t\t\t<div class='sp-eab-accordion-body'>\n\t\t\t    \t\t\t\t\n\n<p class=\"wp-block-paragraph\">Ja, man kann einen Schokoladen-Coulant aus der Form l\u00f6sen. Dazu sollten Sie die F\u00f6rmchen, Gl\u00e4schen oder Auflauff\u00f6rmchen mit Butter einfetten, damit sich der Coulant leichter l\u00f6sen l\u00e4sst. Lassen Sie den Coulant nach dem Backen abk\u00fchlen, fahren Sie dann mit einer Messerklinge am Rand entlang und l\u00f6sen Sie ihn vorsichtig aus der Form, indem Sie ihn auf einen Teller st\u00fcrzen.<\/p>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\n\n\t\t\t<div\n\t\t\t\tid =\"sp-eab-item-cb71d9042ccd\"\n\t\t\t\tclass=\"sp-eab-accordion-item eab-item-2084c6\"\n\t\t\t\t\t\t\t>\n\t\t\t\t<div class=\"sp-eab-accordion-item-wrapper\">\n\t\t\t\t\t\t\t\t<h3 class='sp-eab-accordion-heading sp-d-flex sp-align-center eab-heading-2084c6'\n\t\t\t\t\t\t>\n\t\t\t\t<span class='sp-eab-accordion-header-wrapper sp-d-flex sp-align-center eab-icon-position-end'>\n\t\t\t\t\t<span class='sp-eab-accordion-header-start sp-d-flex sp-justify-left sp-align-center'>\n\t\t\t\t\t\t<span class='sp-eab-title-subtitle-wrapper sp-d-flex'>\n\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-wrapper sp-d-flex sp-align-center'>\n\t\t\t\t\t\t\t\t<span class='sp-eab-accordion-title-text'>\n\t\t\t\t\t\t\t\t\tWozu passt ein Schokoladen-Coulant?\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<span class='sp-eab-accordion-header-end eab-icon-animated'>\n\t\t\t\t\t\t\t\t\t\t\t\t<span class='sp-eab-expand-collapse-icon sp-d-block'>\n\t\t\t\t\t\t\t<i class='sp-eab-expand-icon eab-icon-angle-down-solid'><\/i>\n\t\t\t\t\t\t\t<i class='sp-eab-collapse-icon eab-icon-angle-up-solid'><\/i>\n\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t<\/span>\n\t\t\t<\/h3>\n\t\t\t\t\t\t\t<!-- accordion body -->\n\t\t\t\t\t<div class='sp-eab-accordion-content eab-content-2084c6'>\n\t\t\t\t\t\t\t\t\t\t\t\t<div class='sp-eab-accordion-content-wrapper'>\n\t\t\t\t\t\t\t<div class='sp-eab-accordion-body'>\n\t\t\t    \t\t\t\t\n\n<p class=\"wp-block-paragraph\">Der Schokoladen-Coulant passt hervorragend zu einer Kugel Vanilleeis, Vanillesauce, roten Beeren (Himbeeren, Heidelbeeren usw.) und\/oder ein paar Minzbl\u00e4ttern.<\/p>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\n\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\t\n\n\n<h2 class=\"wp-block-heading\">Noch mehr Schokoladenrezepte!<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/brownie-fruits-secs\/\">Brownies mit Trockenfr\u00fcchten<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/cake-marbre-poires-creme-de-marrons\/\">Marmorkuchen mit Birnen und Maronencreme<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/cake-marbre-chocolat-cyril-lignac\/\">Schokoladen-Marmorkuchen von Cyril Lignac<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/fondant-mi-cuit-yann-couvreur\/\">Fondant mi-cuit<\/a> von Yann Couvreur<\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/gateau-chocolat-suzy-herme\/\">Suzy-Schokokuchen mit fl\u00fcssigem Kern<\/a> von Pierre Herm\u00e9 und Suzy Palatin<\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/gateau-chocolat-noisettes-orange\/\">Schokokuchen mit Orange und Haseln\u00fcssen<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/gateau-noisettes-pepites-chocolat-felder\/\">Kuchen mit Haseln\u00fcssen und Schokochips<\/a> von Christophe Felder<\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/gateau-truffe\/\">Franz\u00f6sischer G\u00e2teau truff\u00e9<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/cookie-xxl\/\">XXL-Cookie<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/marbre-chocolat-vanille\/\">Schoko-Marmorkuchen<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.lespatisseriesdecherie.com\/de\/moelleux-noisettes-chocolat-nestle\/\">Nestl\u00e9 Schokoladen-Haselnuss-Kuchen<\/a><\/li>\n<\/ul>","protected":false},"excerpt":{"rendered":"<p>Qu\u2019on le nomme coulant au chocolat, lava cake ou g\u00e2teau au chocolat au c\u0153ur moelleux, une chose est s\u00fbre : ce petit dessert ne vous laissera pas indiff\u00e9rent. 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